1) A powder substance that is mixed with water. When said substance is mixed with water, a tasty, salty new substance is formed. You can dip solid foods into the new substance to enhance the flavor of the solid food. Suggested solid foods: ham sandwich, carrot, strawberry, dead babies

2) An exclamation of frustration towards a Jewish person.
1) Oh man, my dead baby tastes much better when I dip it in this au jus!

2) Au jus! Why are you such a better accountant than me?
από G love 12 Ιούλιος 2006
French phrase used in food service. Means to serve an item with its juice (jus).

Would you like that steak sandwich au jus?
από jtk5891 9 Φεβρουάριος 2008

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